Celebrate Father's Day at Boardwalk Restaurant

Cheers to Dad: Celebrate Father's Day at Boardwalk Restaurant!

This Father's Day, let's raise our glasses to the man who's been there through thick and thin. Join the team at Boardwalk Restaurant in Steamer Wharf for a heartfelt celebration in honor of all the amazing fathers out there!

With three courses for $65 or any two courses for $55, which will your Dad choose this Sunday?

ENTRÉES

- Venison Tartare - rhubarb vinegar, wasabi crème, lotus root, chives, pink pepper

- Seared Scallops - apple & ndjua crumb, endive leaves, parmesan sabayon

- Prawn Tortellini - butternut bisque, mint, tobiko

MAINS

- Savannah Eye Fillet 200g - served medium-rare, sunchoke, potato cake, silverbeet, red wine jus

- Bostock Organic Chicken Breast - spring peas, peperonata, dauphinoise potatoes, oyster mushrooms

- Blue Cod - little neck clam and prawn cioppino, confit fennel, saffron rouille

DESSERTS

- Vanilla Crème Brulée - black olive and cherry paste, citrus sablé

- Pistachio Panna Cotta - raspberry prosecco sorbet, salted crumbs, cocoa nib tuille

- Cheese Plate - cheddar, walnut loaf, frozen grapes, preserves, olives, pickles, honeycomb

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Secure your table today to ensure an unforgettable Father's Day at the Boardwalk Restaurant. Limited availability – reserve now to treat Dad to an experience he'll cherish! Bookings available from 11:30am onwards this Sunday. Reserve your table online HERE